R10,296.92 incl. VAT
In stock
FEATURES
• The manual control allows the chef to use the functions simply and
intuitively
• Steam and convection cooking
• Universal container rack for pastry EN 600×400 and for gastronomy GN 1/1
• 3 fan speeds for the user to select the correct airflow
• Cooking chamber in high resistance S/Steel AISI 304
• Manual control or hybrid manual and digital control
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