“CONSTRUCTION
• Heavy duty 10mm cooking plate for high heat retention
• Grease trough drains into bottom mounted grease collection pan
• Splashback prevents undue grease spattering
HEATING
Rapidly heats up to optimum cooking temperature
Flat top griller thermostatically controlled up to a max of 300°C
Egg Griller thermostatically controlled up to max of 180°C
Element design ensures even heating over entire cooking surface
The egg and bacon griller is ideal for breakfasts. Use either the egg griller (D) for
frying eggs in oil bath or use the combination (E) to fry eggs on one side, sausages,
bacon and tomatoes on the other side.
Buy the half flat / half ribbed griddle to give you versatility, use the flat half for
bacon and eggs and the ribbed side to give burgers and steaks the authentic grill
house look. 10mm mild steel griddle plates.”